It was only a matter of time before I relaunched the Green Fish Blue Oceans podcast.
Welcome back, friends. There’s no better time than the beginning of a new year to start a new thing. Indeed, we made it through 2020. Anything feels possible.
Especially for me. During 2019 and 2020, I kicked a rare, life-threatening cancer, stage IIIB dedifferentiated liposarcoma. Today, I’m strong, healthy, and excited to be alive. My doctors say the greatest part of my success was my positive attitude. And they’re right, but the other part of my recovery was my diet, which as you probably guessed, is rich in seafood.
To kick-off the 2021 show, I created a brief introduction so you know what to expect moving forward.
If you’re new here and need to subscribe, head to Apple Podcasts now, or if you’re reading this on desktop, click your listening preference. Thanks for listening and subscribing. I’m honored to be in your buds again.
Green Fish Blue Oceans Introduction 2021
Hello everyone. I’m Maureen, the host, and producer of the podcast, Green Fish Blue Oceans.
Do you want to add more seafood to your diet? Or learn which fish you should be buying and cooking? If you’re thinking yassss with a capital Y, then I’m here to help.
I’m a cookbook author, food industry professional, and lover of all things seafood. I share no-recipe recipes and ideas, shopping tips, and I tackle what’s up in aquaculture and wild fisheries space.
You’ll up your seafood game in the kitchen, maybe lose a few of those COVID-19 pounds, *winks plus meet other people in the seafood space who are working to provide you with the healthiest, freshest seafood.
Subscribe to Green Fish Blue Oceans on Apple podcasts and if you like what you hear, rate my show. BTW, five stars equal badassery in my book! If you’re a superfan of Green Fish Blue Oceans, or just like to write reviews *winks, leave a review so others can find my show.
Thanks, friends. Stay safe, and eat more seafood!
M
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Want to check out previous episodes on Green Fish Blue Oceans?
S1 is an A-Z series that tackles a seafood species and ocean challenge. Each episode is under thirty minutes. S2 is all about aquaculture.
Here are a few fan faves:
