On today’s episode, I’m tackling Q is for Queen Scallops and Quotas.
Listen here or download on iTunes or Google Play. If you want to read the full transcript, head to my Conservation blog.
In the Q is for Queen Scallops part of the program, I dish all things queenies, where to find them, conservation status, buying, cooking and recipe ideas.
In the Q is for Quotas part of the program, I define quotas in fisheries, and why you should care. Who or what do quotas serve best? The fisher, the consumer, or the environment?
Remember, if you don’t want to listen, you can head over to my Conservation blog to read the entire transcript.
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Show Notes
- https://www.theguardian.com/lifeandstyle/2013/jun/27/isle-of-man-scallops-shellfish-success-story
- http://www.fishchoice.com/seafood-search?field_product_and_gear_type_tid=All&&&&&fresh_form=All&frozen_form=All&finfish=All&shellfish=19&page=2
- http://www.seafoodwatch.org/seafood-recommendations/groups/scallop?type=queen&q=Scallop,%20Queen&t=queen%20scallops
- https://msc.org/newsroom/news/royal-blue-for-queen-scallops-as-faroes-fishery-is-msc-certified/?searchterm=queen%20scallops
- http://www.goodfishguide.org/fishfinder?fish=Scallop,%20King,%20scallops&min=0&max=2
Recipes
Buying
Quotas
- https://www.amazon.com/dp/B01EROYQE0/ref=dp-kindle-redirect?_encoding=UTF8&btkr=1
- http://worldoceanreview.com/en/wor-1/fisheries/fisheries-management/
- http://www.fao.org/docrep/003/W7292E/w7292e03.htm
- http://www.fao.org/docrep/003/W7292E/w7292e04.htm
- http://www.westcoast.fisheries.noaa.gov/publications/fishery_management/groundfish/permits/form-qs-permit.pdf
- https://www.law.cornell.edu/cfr/text/50/660.140
- http://adventure.howstuffworks.com/outdoor-activities/fishing/fish-conservation/fish-populations/fishing-quota.htm
- http://www.fisherycouncils.org/resources/
